ExperimentIn Progress
Finding the Sweet Spot: Square Mile Sweet Shop Espresso Recipe Exploration
Exploring how different espresso ratios affect flavour expression, balance, and extraction characteristics in Square Mile Sweet Shop coffee.
Question
Which espresso ratio best represents the flavour profile of Sweet Shop coffee?
Hypothesis
Different brew ratios will emphasise different characteristics of the coffee. Longer ratios may increase clarity and fruit expression, while shorter ratios may increase body and intensity.
Coffee
Coffee: Sweet Shop - Square Mile Coffee
Dose: 18g
Yield: Variable
Ratio: Variable
Method
Results
Experiment in progress.
Conclusion
Pending
Limitations
- No TDS measurements were taken.
- Sensory evaluation is subjective.
- Extraction time alone does not represent full extraction quality.
- Puck preparation consistency may influence results.
Next Steps
Compare results and identify the recipe that best represents Sweet Shop's intended flavour profile.
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