ObservationComplete
When Extraction Time Breaks the Framework
Exploring how Red Brick from Square Mile Coffee behaved outside traditional espresso extraction time guidelines.
Exploring coffee through controlled testing, observation, and curiosity.
Exploring how Red Brick from Square Mile Coffee behaved outside traditional espresso extraction time guidelines.
Exploring how different espresso ratios affect flavour expression, balance, and extraction characteristics in Square Mile Sweet Shop coffee.
Investigating how changes in espresso flow rate influence flavour clarity, sweetness, body, and extraction characteristics.
Investigating how changes in brew temperature influence espresso extraction, flavour clarity, sweetness, and bitterness.
Exploring how pressure profiling affects espresso extraction.